Lunch Menu

lunch time menu


Novelli At City Quays Lunch Menu

SMALL PLATES

THE MAIN EVENT

FOCCACIA, OLIVE OIL, BALSAMIC (G,E) £3.50 NOVELLI CHUCK STEAK BURGER (G,M,E,Sul) £15.50
MARINATED MANZANILLA OLIVES (Sul) £4 Hannan’s beef, house pickles,
PATATAS BRAVAS (Cel,E,Sul,Mus) £4.50 raclette cheese, truffle fries
Spiced tomato, garlic aioli ROTISSERIE CHICKEN (Cel,Sul) £15
CRISPY SQUID (F,E,Sul,Mus) £6 Garlic and rosemary butter,
Harissa mayonnaise confit potatoes, grilled gem
BELFAST ALE BATTERED £14.50

LARGE PLATES

HADDOCK (G,M,E,Mus,F)
SERRANO HAM AND MANCHEGO £6.50 Tartare sauce, beef fat chips, peas
CHEESE CROQUETTES (G,M,E) CHICKEN CAESAR (G,E,MUS,F,Sul) £14.50
SPANISH STYLE CHORIZO (Sul,N) £6.50 Baby gem, Irish chicken, parmesan, croûton
Red wine, shaved almonds BUTTERMILK FRIED CHICKEN £15.50
CRISPY FETA, TRUFFLE HONEY (G,M,E) £7 BURGER (G,M,E,Sul,Mus)
GRILLED PRAWN BRUSCHETTA (F,G,E) £8.50 Pickled red cabbage slaw, garlic aioli, fries
Tomato and Jalapeño salsa SPINACH GNOCCHI (G,M,E,N) £14.50
Crispy feta, summer cabbage, spinach pesto
10oz* RIBEYE STEAK £28
Served with your choice of side order and sauce

FOR THE SIDE

SIDES: £4
Pommes frites | Glazed carrots (M) | Twice cooked chips (M,Sul) | Buttered Jersey Royals (M)
Tender stem broccoli (S,N) | Caesar salad (G,E,MUS,F,Sul)
SAUCES: £3
Peppercorn cream (M,Sul) | Garlic butter (M) | Bernaise sauce (E) | Maderia jus (Cel,E) | Café de Paris butter (M,Sul,Mus)

SANDWICH BAR

Served on your choice of white, granary, gluten free bread or toasted sourdough with salad and fries
ROTISSERIE CHICKEN (G,M) £7 Irish Brie, crispy bacon HAM HOCK (G,M,E,Sul) £7 Wholegrain mustard, mature cheddar
GOAT’S CHEESE (G,M,E,Sul) £7 Roasted red pepper, harissa mayonnaise
CLASSIC BLT (G,E,Sul,Mus) £7
HUMMUS, CARAMELISED  ONION, BEETROOT (G) £7

TO FINISH

AMERICANO | CAPPUCCINO | FLAT WHITE | LATTE | DOUBLE ESPRESSO
£4

 Novelli Signature dish. No meat or fish. Vegan option. *Approximate uncooked weight. A discretionary service charge of 10% will be added to your bill. Prices include VAT. FOOD ALLERGIES & INTOLERANCES: before you order your food and drinks please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. ALLERGENS LIST: We hold detailed information on all dishes served from our kitchen. If you have any questions, please as a member of the team. Moll – Molluscs, E – Eggs, F– Fish , L – Lupin, Soy – Soya, M – Milk, P – Peanuts, G – Gluten, C– Crustaceans, Mus – Mustard, N – Nuts, S – Sesame, Cel – Celery, Sul – Sulphites